Gulkand Ice Cream Recipe गुलकंद आइसक्रीम रेसिपी: Gulkand ice cream is a delightful fusion of rich creaminess and floral sweetness. This recipe uses Gulkand, a rose petal preserve, to add a fragrant twist to classic ice cream.
With a few simple steps, you can prepare this exotic dessert at home, offering not only a sweet indulgence but also health benefits like improved digestion and cooling properties.
Gulkand, a sweet preserve made from rose petals, has been a part of traditional Indian cuisine for centuries.
It’s not only known for its delightful flavor but also for its cooling and therapeutic properties. When combined with creamy ice cream, it creates a unique dessert that is both refreshing and aromatic.
In this post, you will learn how to prepare Gulkand ice cream using simple ingredients and discover the health benefits of this indulgent treat.
Gulkand Ice Cream Recipe Details
Recipe Name: Gulkand Ice Cream Recipe
Total Cook Time: 20 mins
Mode: Easy
Recipe Servings: 2 member’s
Cook Time: 15 mins
Preparation Time: 05 mins
Category: Ice Cream Recipes
Ingredients for Gulkand Ice Cream Recipe
- 55 Ml Vanilla Ice Cream
- 50 ml Gulkand
- 5 ml Roohafza
How to Prepare
1. Mix all ingredients together and keep in refrigerator for 5-6 hours and when well set, scoop out and serve well garnished.
Gulkand ice cream is a perfect blend of traditional Indian flavors and the creamy indulgence of ice cream. It’s not only a delicious dessert but also one with notable health benefits, including cooling properties and digestive support. Easy to prepare and perfect for any occasion, Gulkand ice cream is a must-try for anyone looking to enjoy a unique and refreshing dessert with a floral twist.
Cooking video
Health Benefits
Health Benefits
